Course details

[TRIBUTE]

[TRIBUTE]

2500 yen ~

Tax and service charges included

  • 4items
  • 1persons-

[TRIBUTE]

Based on the theme of "DISCOVERY," we offer our chef's creative dishes made with an abundance of ingredients from Kyoto.

This course allows you to enjoy the chef's proud fresh pasta.

Course menu

[TRIBUTE] 2500 yen

Soup

Potage made with organic vegetables from Kamigamo, Kyoto

Main dish

(Please choose from 6 types)

- Croissant (open sandwich with poached eggs, avocado dip and arugula)

- Today's fresh pasta

- Fresh tagliatelle with bolognese sauce (+800 yen)

- Kyoto pork cutlet sandwich (+1500 yen)

- Chapter Kyoto special Wagyu beef burger with French fries (+1500 yen)

Desserts

Today's Dessert

Coffee or KUSUMI TEA from PARIS

Coffee or tea

Reservation reception time
11:45~15:00 (last order 14:30)
Available days for reservation
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

2025/03/30 update